Botanist, Islay Scotland

Profile: Savory, Dry

Taste: Kelp, white flower, citrus

Recommended Garnish: Rosemary, lime

From Islay, Scotland, where distinct smoky, peaty, and savoury scotch whiskies originate from. The secret here is that Botanist is made from 22 local botanicals in Islay by the famous Bruichladdich distillery. No surprise here that they absolutely nailed it on their gin.


Leave a Reply